CRYOGENIC TECHNOLOGY

Cannes Foods’ trusted manufacturing partner, Farmking Food Products Pvt. Ltd. has established
the best laid out Cryogenic plant in India. This is GLOBAL NEXT Generation grinding technology
under super cool environment. This ensures that nutrients and the essential oils in the spices are
retained. Thus, the goodness, aroma, and texture of the products are perfectly maintained.
Benefits of Cryogenic Technology
Preserves Aroma, Flavor and Color
When spices are powdered using ‘Cryogenic Grinding Process’, it holds the volatile, etheric and oleoresins oils. These are the main compounds offering flavor, aroma and color to any spice mix.
Even Consistency
Through this special grinding process, spices are ground evenly so there are no lumps or residues left.
Small is enough
When the spices are powdered using Cryogenic Technology, they hold their inherent natural taste. So whenever these spice mixes are used while cooking food, one actually needs to add its small quantity to enhance the taste.
Benefits of Sterilisation Process
Free From Pathogens and Microbes
The process results in destroying most viruses, bacteria, and fungi including bacterial spores. It also eliminates known microbiological organisms that can cause critical health conditions in humans.
The higher expectancy of Spices
Adoption of authentic and effective sterilisation process is very crucial to store spices for longer duration. It enhances the shelf life of the product.
No Human Touch
This automated process, with no human touch, gives complete assurance of the germ-free product.
Quality
RESEARCH AND DEVELOPMENT
We have a dedicated team of professional Food Technologists and Technicians along with requisite hardware to pursue our quest for continuous development. We have expertise to develop new recipes, blends and processes. It serves as a NERVE CENTRE for development of Future Ready Products for our Esteemed consumers.


IN-HOUSE COLD ROOM
In-house Cold Room adds to our strength of providing quality products. It helps in Housing Raw Material at controlled temperature under proper conditions to prevent it from any contamination. The scientific housekeeping procedures involves FIFO and regular quality checks on stored materials.
MODERN CHEMICAL AND MICRO BIOLOGICAL LABORATORY
Our in-house laboratory is equipped with Latest Microbiological Facilities for testing of related Pathogens that occur naturally in Agricultural produce like spices and pulses. We have rigorous SOPs for testing of Incoming material, Online process testing and Finished goods testing as per Global Standards. The Physical and Chemical testing is a part of our QUALITY MANUAL.
